About Us
Welcome to Dylans, St Albans
TO MAKE A RESERVATION PLEASE CLICK ON “BOOK NOW”
We have launched our December Bill of Fayre which is our only menu served throughout December and Christmas. Please click on the “menu” tab to view.
OpenTable will be disabled throughout December so please call us on 01727 530332 (Tues-Fri).
Dylans re-opens The Kings Arms in St Albans after its closure more than 15 years ago. We are an independent Free House serving Craft Beer, Real Ales, Fine Wines & Good Food run by Andrew Knight and Sean Hughes.
“We wanted to offer something unique and somewhere that we would want to go to. We love our beer and food and wanted to create a vibrant, busy pub which is relaxed and away from the formalities of fine dining whilst still offering the high standard our chefs are trained to. The result is a Free House serving Modern British Food, Real Ales, Craft Beers and Fine Wines” Sean Hughes & Andrew Knight
If you are wondering who Dylan is-he is Sean’s dog-a chocolate labrador, and yes we welcome well-behaved dogs in the bar area during quieter evenings and lunchtimes. If you would like to book Dylan’s Table with your dog (number 7) please call us as it is not available online-let us know you have a dog with you.
Our “Bill of Fayre” menu is our A La Carte option served in the back room of the pub whilst our “Snacking Menu” is served in our front room.
We are delighted to announce that we have won “Best Restaurant” in the Hertfordshire Life Food and Drink Awards 2017, “Best Restaurant” in the St Albans Chamber of Commerce Community Business Awards 2017, “Best Bar” and the “Kate D’Arcy Award” in the St Albans & Harpenden Food & Drink Awards 2017. Thank you for all your support!