MENU
Our December Menu is available throughout the month of December and is priced at £56 for 3 courses.
It replaces our A La Carte menu and is the only menu available throughout December.
Our Christmas Txuleta Prime Rib and Kentish Lamb Sharers can be pre-ordered to avoid disappointment and are an additional surcharge per person.
There is also a Snacking Menu available in the bar area (walk-ins only in the bar).
On Sundays alongside our December Menu, we offer a traditional Roast Lunch. Find rare-breed Roast Beef and Corn-fed Chicken with all the trimmings, a vegetarian option, plus sharers on the specials board which can be enjoyed by two people (please note that you can pre-order the Dairy Cow Prime Rib in advance to avoid disappointment.)
You will find our December Menu and Snacking Menu below here.
Please note that due to the way we prepare our menu, it is essential that you call us or add a message with any dietary, vegan, or vegetarian requirements at the time of booking to ensure that we can accommodate you.
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The Christmas countdown is on!
We’re looking forward to welcoming you to Dylan’s at The Kings Arms this December.
If you haven’t yet booked we still have some availability and we’re also opening on Tuesdays to give you more opportunities to enjoy our December menu.
We’ll also be opening the bar on Monday nights (5-11pm) throughout December too.
Cheers 🥂
On Monday, December 9th we are hosting a Community Christmas Evening!
From 6 pm we’ll be opening the doors for Christmas shopping accompanied by boozy hot chocolate, mulled wine and festive cocktails.
We have invited some talented local designers and makers to set up shop so you can browse for unique gifts and last-minute stocking fillers. Plus, you will also be able to buy delicious Pudding Stop Christmas Puds and our own Mince Pie Vodka made in collaboration with our friends @58andco 🎁
Gifts include beautiful Jewellery by @_cara_jewellery_ and candles by @emmadaisyyoga plus @flowerboxstalbans will be there with wreaths and Christmas decorations. We also have the brilliant @tote.bagstheory here to put all of your presents in to carry everything home 🙂
Roberto is mixing some of our most popular cocktails available to buy for stocking fillers plus we will have gift vouchers printed in house personalised for you to take home.
Pop in for a gift and a drink and welcome the festive season! Everyone’s welcome!
#top50gastropubs #enjoystalbans #communitychristmas
Roast Wild Mushrooms, Burford Brown Yolk.
Sides do matter.. particularly when they are this good!
#top50gastropubs #enjoystalbans #wildmushrooms #burfordbrowneggs
How about a warming drop when you come in from the cold 🥃
Roberto has curated an exceptional list of spirits including Whisky from around the world you can enjoy by the dram.
#enjoystalbans #whisky #winterdrinks #top50gastropubs #goodfoodguide
To celebrate of the arrival of Beaujolais Nouveau 2024 tomorrow, Josh has an exceptional dish of Boudin Noir, Pommes Purée, Lyonnaise Onions and Brown Butter Gravy on the menu, accompanied by a glass of the first French Beaujolais of 2024 (for the special price of £20).
We are expecting our delivery late morning so we will be serving this for Lunch and Dinner until sold out.
To book see link in bio.
#beaujolaisday #boudinnoir #top50gastropubs #goodfoodguide #enjoystalbans
Lamb and Mint Shepherds Pie. Proper Comfort food for this week’s cold snap ♨️
Available on our Mid-Week Lunch Menu.
Two courses - £25
Three courses - £29
Walk-ins welcome, booking advisable.
#midweeklunchmenu #top50gastropubs #sheperdspie #comfortfood #goodfoodguide
70% Chocolate Mousse, Clementine, Roasted Pistachio.
Josh’s elevated take on a chocolate orange 🍊
Available on November’s Mid-Week Lunch Menu.
Two courses - £25
Three courses - £29
#top50gastropubs #enjoystalbans #midweeklunchmenu #chocolatemousse
Creamed Mussels, Smoked Bacon & Buttered Leeks.
A sublime combination of classic flavours can be found in this starter available on our Mid-Week Set Lunch Menu.
Two courses £25
Three courses £29
To book see link in bio.
#mussels #top50gastropubs #enjoystalbans #goodfoodguide #midweeklunch
Need to plan that festive get together? 🎄
The round table at the back of our restaurant is the ideal spot for a larger group.
Cosy, atmospheric.. perfect for dinner with friends.
To book see link in bio.
#top50gastropubs #enjoystalbans #xmasrestaurants #goodfoodguide
Warm Blackberry & Almond Frangipane, Clotted Cream.
The perfect balance of sweet and tart made with seasonal berries.
One of three desserts to choose from on this month’s Mid-Week Lunch Menu.
Two courses £25
Three courses £29
Walk-ins welcome, booking advisable. See link in bio.
#frangipane #midweeklunch #top50gastropubs #enjoystalbans